Tuesday, March 8, 2016

Local Residents Who Are Asthma Sufferers Find Relief With Chesterfield MO Allergy And Asthma Practitioner

By Kurt Saniel


Conditions that are a result of hypersensitivity of the immune system are referred to as allergies. Included are food allergies, hay fever, a runny nose, swelling or shortness of breath. A Chesterfield MO allergist is the physician to consult for care of allergies and asthma.

Common causes of severe allergic reactions are pollen, food, metals and insect stings. They can stem from environmental as well as genetic factors. The reaction triggers an inflammatory chemical such as histamine within the body.

Numerous rounds of testing may reveal what you are allergic to. Any allergy that is not identified can be a danger. One example is being exposed to a bee sting when you did not know you were allergic to it.

Just as vaccinations protect children from other illnesses, being exposed to possible allergens during childhood may provide protection from developing them later in life. The percentage of individuals who are allergic to a food is twenty percent. Plus, that percentage is on the rise.

Asthma obstructs the airways and they must be cleared fast. It is a chronic disease, meaning it will occur over and over. There will be coughing, wheezing and shortness of breath.

Causative factors are thought to be both environmental and genetic. Asthma sufferers are helped by the use of inhalers. They usually carry one with them at all times.

Severe cases may require the sufferer to be hospitalized. The number of people afflicted with asthma has risen since the 1970s. This disease has caused the death of 250,000 people.

There is a link between the disease and air pollution. Even indoor air is a possible trigger. There may be mold, animal dander, dust mites or cockroaches that cause it.

Researchers theorize that the high number of asthmatics are a result of extra clean homes. If young children are exposed to some bacteria early in life, it seems to immunize them. Adults exposed to those same bacteria are prone to developing the disease.




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